SOUTH KOREA
The ones worth your time.
The 2 most popular breweries tours in South Korea. What each one includes, who runs it, and what it costs.
Taste Seoul’s makgeolli, yakju, and artisan soju with a 10th-gen National Treasure brewer in Bukchon, then eat a classic Korean dinner.
“We really enjoyed the tasting and the opportunity to see how traditional Korean alcohol is made. We loved how cozy our little group felt. Our guide Veronica made sure not only that we had a great dinner, but she also showed us around the neighbourhood and made great suggestions for things to do. We highly…”
Learn makgeolli in Seoul’s Hyehwa: step-by-step brewing, tasting, and a take-home kit or bottle, plus a shop stop after class.
“Had a wonderful time with Omar, learning how to make makgeolli and then putting it into practice. He was a great instructor and took his time answering questions and giving us a great insight into makgeolli, how it’s made, and its importance in Korean culture. Highly recommended!”
